The most unusual restaurants in the world
Absorption of food is a common thing, but if you approach this creatively, you can surprise the whole world. Masters of catering in this excel. Unique restaurants of the world…

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A student gave all her savings for dinner at a Michelin-starred restaurant
Everyone has their own ideas about how much dinner can cost in a good restaurant. If you clarify that we are talking about one of the best institutions in the…

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10 best restaurants in the world
The British magazine Restaurant ranked 50 of the best restaurants in the world. And the list was led by a new winner. The authoritative British magazine Restaurant presented a rating…

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great place for a morning

Ribambel restaurant took silver at an international competition in Belgium

In Belgium, in Antwerp, the International Leaders Club Awards 2013 (“Palm Branch”) was held. For the first time, a silver palm branch went to a restaurant from Russia
Ribambell Restaurant: silver for a new concept
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In Belgium, in the city of Antwerp, the International Leaders Club Awards 2013 (which is called the “Palm Branch” in Russia) was awarded. Silver took the Moscow restaurant and the Ribambel family club. For the first time in the history of the international award, a silver palm branch went to a restaurant from Russia. Continue reading

Michelin chief Heinz Beck arrived in Moscow

Michelin chef Heinz Beck, “Michael Schumacher of Italian Gastronomy,” visited Moscow with a master class. And promised to come again
Antonio Stramello and Heinz Beck
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Michelin chef Heinz Beck, “Michael Schumacher of Italian Gastronomy,” visited Moscow with a master class. And he promised to come again.

At the request of the Italian family of De Cecco, whose old friend he is (remember the olive oil De Cecco on the shelves of Russian stores?), The eminent chef took part in culinary master classes at the PIR exhibition, an annual event for representatives of the hospitality industry in Russia. Beck performed a virtuoso performance of simple but at the same time exquisite dishes at the De Cecco booth site. Continue reading

Sergey Berezutsky became the best young chef in the world

Russian chef Sergey Berezutsky became the best young chef in 2014 in the world according to Acqua Panna & S. Pellegrino Young Chef of the Year Award

The 14th S. Pellegrino Cooking Cup competition has ended. The spectacular yacht regatta, combined with a culinary competition, gathered 41 vessels that started at the Venetian Lido and finished off the island of San Giorgio. The day of competition began for the participants of the regatta along with a visit to the famous Realto market, where at dawn the young chefs were able to personally choose and buy ingredients for their competitive dishes.

The MisterX 3, aboard Chef Karen Boscolo Meneguolo from El Gato di Chioggia, won the S. Pellegrino Cooking Cup trophy. Continue reading

Three Italian chefs will tour in Moscow
The gastronomic tour of the famous chefs of Italian hotels from the Orient-Express collection will take place in Moscow. These are Roberto Villa from Hotel Splendido & Splendido Mare (Portofino),…

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A student gave all her savings for dinner at a Michelin-starred restaurant
Everyone has their own ideas about how much dinner can cost in a good restaurant. If you clarify that we are talking about one of the best institutions in the…

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The best restaurants in the world
The best restaurants in the world How are the best restaurants determined? After all, everyone knows that "there are no comrades for the taste and color." It is difficult to…

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