16 inspirational examples of underwater restaurants
In recent years, underwater restaurants, in which visitors are invited to combine a meal with admiring the marine life, began to actively appear around the world, and in the Maldives…

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12 unusual cafes
People like to sit in a cafe. Today, opening your own cafe is a profitable business. You need to attract customers with delicious food, a cozy atmosphere, good service and…

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The best restaurants in the world according to the "Bourgeois magazine"
Each year, it is customary to take stock. Various ratings are compiled, prizes are awarded, the best projects are marked. The restaurant columnist of the Bourgeois Journal compiled its own…

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Of course

Three Italian chefs will tour in Moscow

The gastronomic tour of the famous chefs of Italian hotels from the Orient-Express collection will take place in Moscow. These are Roberto Villa from Hotel Splendido & Splendido Mare (Portofino), Roberto Toro from Grand Hotel Timeo (Taormina, Sicily) and Attilio di Fabrizio from Villa San Michele (Florence). The tour will take place in the Baltschug 5 restaurant. During the gastronomic days, a special menu from the chefs will be presented, valid until February 20.

As part of the gastronomic tour, a gala dinner will be held on February 19, with the participation of the Italian Ambassador to Russia, Cesare Maria Ragaglini. Sicilian musician Carmello Strazzeri is invited to the evening, who will create the atmosphere of an Italian evening with guitar solo. Prizes will be awarded at the end of the evening. Continue reading

Palm Branch Award Launched in Moscow

Chefs and owners of 11 restaurant nominees for the Palm Branch Award spoke to reporters at a press conference on the launch of the Palm Branch Festival of Restaurant Concepts
Restaurant Ribambel: Golden Palm 2013!
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Chefs and owners of 11 restaurant nominees for the Palm Branch Award spoke to reporters at a press conference on the launch of the Palm Branch Festival of Restaurant Concepts and the launch of the Festival Menu.

The event took place on February 17 at the Ribambel restaurant – the owner of the Russian gold “Palm Branch 2012” and the international silver “Palm Branch”. Continue reading

Sergey Berezutsky became the best young chef in the world

Russian chef Sergey Berezutsky became the best young chef in 2014 in the world according to Acqua Panna & S. Pellegrino Young Chef of the Year Award

The 14th S. Pellegrino Cooking Cup competition has ended. The spectacular yacht regatta, combined with a culinary competition, gathered 41 vessels that started at the Venetian Lido and finished off the island of San Giorgio. The day of competition began for the participants of the regatta along with a visit to the famous Realto market, where at dawn the young chefs were able to personally choose and buy ingredients for their competitive dishes.

The MisterX 3, aboard Chef Karen Boscolo Meneguolo from El Gato di Chioggia, won the S. Pellegrino Cooking Cup trophy. Continue reading

16 inspirational examples of underwater restaurants
In recent years, underwater restaurants, in which visitors are invited to combine a meal with admiring the marine life, began to actively appear around the world, and in the Maldives…

...

The 14 best restaurants in the world that you should definitely visit
Dinner at a restaurant is not just a matter of food and satiety. It can be a real adventure. Some restaurants offer gourmet dishes, incredible views and amazing atmosphere -…

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Unusual ideas for catering
1. The facial recognition system of coffee shop visitors Experienced barista perfectly remember their regular customers and their favorite orders, but with the NoafFace device this skill can be automated.…

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