Bread and circuses: The most unusual restaurants in the world
A restaurant in an existing prison, robotic waiters, lunch surrounded by sharks and paid rudeness - some restaurateurs know how to stand out from a number of coffee houses and…

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Palm Branch Award Launched in Moscow
Chefs and owners of 11 restaurant nominees for the Palm Branch Award spoke to reporters at a press conference on the launch of the Palm Branch Festival of Restaurant Concepts…

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Cats, rats and elephants: what Parisians had at the end of the 19th century
The capital of France is famous for its gastronomy. It was in Paris that the first restaurants appeared, as well as many popular gourmet dishes. But there were Parisians and…

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trying molecular herring under

Tourists named the best restaurants in Russia and the world

Based on user reviews, the TripAdvisor travel site ranked the best gourmet establishments in Russia and the world. This list is in many respects different from the authoritative expert rating of “50 best restaurants in the world”.
This year, TripAdvisor users recognized St. Petersburg’s Percorso as the number one gourmet restaurant in Russia. Occupying four rooms on the ground floor of the Four Seasons Hotel Lion Palace, this restaurant prepares modern Italian cuisine: vitello tonato with celery and tuna and caper sauce, spaghetti di graniano on a pillow of tomato fondue and fried sea bass with white zucchini, squid and caramelized tomatoes. Continue reading

Russia in the top 20: the best restaurants in the world named
This year, The World’s 50 Best Restaurants, the world's leading restaurant ranking, expanded its list - instead of the traditional one hundred food outlets around the world, it chose 120.…

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The 14 best restaurants in the world that you should definitely visit
Dinner at a restaurant is not just a matter of food and satiety. It can be a real adventure. Some restaurants offer gourmet dishes, incredible views and amazing atmosphere -…

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The best restaurants in the world according to the "Bourgeois magazine"
Each year, it is customary to take stock. Various ratings are compiled, prizes are awarded, the best projects are marked. The restaurant columnist of the Bourgeois Journal compiled its own…

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