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What tricks restaurateurs do not come up with in order to stand out from the huge mass of competitors and attract customers and the press. Visitors, in turn, are not averse to trying something unusual that cannot be bought at a store or organized at home. We present to your attention a list of unique restaurant concepts that are striking in their unusualness. The design and location of the establishment, the menu, the attendants, or a combination of these factors may be unique.
What tricks restaurateurs do not come up with in order to stand out from the huge mass of competitors and attract customers and the press. Visitors, in turn, are not averse to trying something unusual that cannot be bought at a store or organized at home. Tired of everyday routine, a person happily agrees to gain experience, the possibility of which he had not even thought about before. True, positive emotions are not always waiting for him, but a good shake-up is guaranteed. Continue reading
Original food is offered in different countries of the world. Marketers and restaurateurs are ready to do anything to increase the clientele. Moreover, some owners want to gain worldwide popularity for the institution, and so legendary restaurants are born.
Alcholic Architecture Bar, London
In this bar, alcohol is inhaled
Here they do not drink alcohol, but breathe it. The institution, the idea of opening which belongs to food designers and architects Sam Bompas and Harry Parr, has very high humidity (about 140%), and a third of it consists of “extracts” of alcoholic beverages. The mixture that visitors inhale is so intense that it is necessary to wear special protective suits.
The bar is adjacent to the oldest Gothic cathedral in the UK. The restaurant’s menu has many cocktails that are related to church subjects: Benedictine, Chartreuse, Trappist beer, honey beer and Buckfast. Continue reading
Agree, important and solemn events, romantic dinners and just gatherings with friends very often want to be moved from home to a restaurant. This creates a special atmosphere and turns an ordinary lunch or dinner into an entire event.
It is important not only what and how we eat, but also where we do it. However, there are also such establishments, being in which it is no longer important what you eat. The surroundings of the place and its design come to the fore. Design and architectural solutions, furnishings, location of the institution – this is what attracts visitors to restaurants, which will be discussed below. Of course, delicious food and friendly service act as a welcome addition.
1. Ithaa Restaurant Continue reading