chef and his guests

The most unusual restaurants in the world

Absorption of food is a common thing, but if you approach this creatively, you can surprise the whole world. Masters of catering in this excel. Unique restaurants of the world give the opportunity not only to enjoy fine cuisine. Here you can catch an incomparable thrill.

“Dinner in the sky” – dinner in the sky. This unusual place was invented by the Belgians. The first of these restaurants appeared in Brussels. The platform restaurant is suspended by a crane, visitors dine at a height of 50 meters. The facility is designed for 22 places – the crane will not be able to withstand more. Alas, dancing in a celestial restaurant doesn’t work out. All visitors are tightly fastened to their seats with seat belts.

Restaurant “Dinner in the sky”, Brussels Continue reading →

Posted in bill in such a restaurant, can see beautiful corals, character from the Lewis, chef and his guests, draw even more attention

World cuisines – restaurants in Japan

The number one national hobby in Japan is going to restaurants. The Japanese simply adore exotic food and drinks for them. Leonid Gelibterman understood the thematic features of restaurants in Japan.
World cuisines – restaurants in Japan
DISCUSSION0
Top restaurants in Japan are called р ёт й й.. Outwardly, they look like a traditional Japanese residential building. The cuisine here is always seasonal. There is a certain etiquette in the establishments, so it is better to go to such a place for the first time, accompanied by a Japanese. Continue reading →

Posted in bill in such a restaurant, can see beautiful corals, cheese and the dish, chef and his guests, cunning Aksyonov decided, linguine with broccoli foam

Ribambel restaurant took silver at an international competition in Belgium

In Belgium, in Antwerp, the International Leaders Club Awards 2013 (“Palm Branch”) was held. For the first time, a silver palm branch went to a restaurant from Russia
Ribambell Restaurant: silver for a new concept
DISCUSSION0
In Belgium, in the city of Antwerp, the International Leaders Club Awards 2013 (which is called the “Palm Branch” in Russia) was awarded. Silver took the Moscow restaurant and the Ribambel family club. For the first time in the history of the international award, a silver palm branch went to a restaurant from Russia. Continue reading →

Posted in can see beautiful corals, cheese and the dish, chef and his guests, draw even more attention, novelty and originality of the concept